are amazing, I am taught by professional chefs looking to
share their knowledge. I enjoy meeting new people,
trying new food and learning new techniques.
course rather than several A Level subjects. I like the
people I work with and the practical elements prepare
me for going into the hospitality industry in the future.
our teachers are passionate about the subject and are
always willing to help. When I finish College I plan to
travel and work in a restaurant.
of dishes. All the teachers are bubbly and enthusiastic
about the course which makes it more enjoyable.
I hope to work in pastry in the future.
so many different things so there is always something new
to learn. The College is a very welcoming place that has
allowed me to make new friends and enhance my skills.
